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Cold Smoked

Haddock – £21 per kilo

Price range: £5.25 through £21.00

Cold Smoked Haddock, grill, poach or bake with a knob of butter. No dyes no additives.

⚠️ Needs Cooking

Our Cold Smoked Haddock is prepared and smoked by hand at Hut 8 on Crag Path, Aldeburgh. We start with fresh haddock fillets, lightly salted, then cold-smoke them using locally sourced oak shavings for a gentle, aromatic flavour. Each fillet is golden, firm and naturally tasty — perfect for fish pies, chowders, or simply poached with butter and milk.

We smoke in small batches to keep the quality consistent and the flavour unmistakably coastal. As every fish is hand-cut, weights may vary slightly; we aim to be as close as possible to your selected portion size.

  • Taste: clean, lightly smoked, delicate texture
  • Best for: fish pies, kedgeree, breakfast dishes
  • Prepared at: Ash Smoked Fishes, Hut 8, Crag Path, Aldeburgh
  • Serving: cook before eating

Haddock (FISH), salt, oak smoke.

Contains: FISH

Keep refrigerated at 0–5 °C and use by the date shown. Suitable for home freezing (up to 3 months).

  • Cook before eating.
  • For best results, poach gently in milk or grill with butter.

Available in approx. 250 g, 500 g and 1 kg packs.
Pack weights are approximate due to the hand-cut nature of each fillet.
Equivalent price £21.00 per kg.

Delivery

We deliver locally using our refrigerated van. Delivery options depend on your postcode and order total.

  • Minimum order: £20–£40 depending on postcode
  • Delivery fees: £3–£20 depending on distance
  • Free delivery: Available in nearby zones on orders over £40

If you don’t see a delivery option at checkout, your basket may be below the minimum spend for your area.

Free Click & Collect is available on all orders from Hut 8, Crag Path, Aldeburgh.

Approx. Weight

Approx. 250 g, Approx. 500 g, Approx. 1kg

Frequently Asked Questions

What makes your fish different?
We smoke the traditional way, using real Suffolk oak and a light touch to bring out the flavour of the fish.

It’s proper, honest smoking — done on the beach at Hut 8, Crag Path, with care and a bit of pride.
Do you deliver?
Yes — we deliver locally across Aldeburgh and the surrounding area using our chilled van. This includes Thorpeness, Leiston, Saxmundham, Southwold, Halesworth, Woodbridge, Framlingham, Ipswich and nearby villages.

Your order will arrive fresh and ready to enjoy, just as if you’d picked it up from the hut yourself.
Can I buy directly from the hut?
Yes, of course! We’re open seven days a week, 8am to 5pm, and there’s always something fresh ready to take home.

You’ll find us at Hut 8, Crag Path, just opposite the Moot Hall — follow the smell of oak smoke and you can’t miss us.
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