Tag: local business

Visit Our Smokehouse Shop on Crag Path

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Nothing beats the smell of fresh oak smoke by the sea.If you’re visiting Aldeburgh, come and see us in person at Hut 8, Crag Path — you’ll find us just opposite the Moot Hall. We’re open seven days a week, 8am to 5pm, and always happy to chat about our smoked salmon, haddock, mackereland more.Pick up a few slices to take home, or simply pop by to see where Suffolk’s favourite smokehouse magic happens.

Our Commitment to Sustainability

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Sustainability sits at the heart of what we do.At Ash Smoked Fishes, we work closely with trusted suppliers who share our respect for quality and the environment. Our fish are responsibly sourced, and our oak for smoking is locally obtained to minimise transport and support other Suffolk businesses.From reducing waste to using recyclable packaging, we’re committed to ensuring our Aldeburgh smokehouse remains as kind to the planet as it is to your palate.

Meet the Team Behind the Smoke

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Behind every slice of oak-smoked salmon or pack of smoked haddock is a small, hardworking team led by Jim McMullan.From hand-filleting to slicing and packing, everything we do is done by hand in our Aldeburgh smokehouse. We’re here seven days a week, keeping the fires burning and the smoke drifting along Crag Path.You might see us early in the morning as the sun rises over the beach — proof that true Suffolk craftsmanship never sleeps.