Author: wp-ashsmokedfishes

Ash Smoked Fishes in the Community

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

We believe good food brings people together.From local events in Aldeburgh to supplying nearby cafés and restaurants, Ash Smoked Fishes is proud to play a small part in Suffolk’s coastal community. Every order, every chat at the hut, every visit from a familiar face helps us grow — and we’re deeply grateful.Thank you for supporting your local Aldeburgh smokehouse, keeping traditional fish smoking alive for generations to come.

Supporting Local Food Producers

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Ash Smoked Fishes is proud to be part of Suffolk’s thriving food scene.We collaborate with other local makers, chefs and food producers to celebrate the very best of the county’s produce. Whether it’s a local market, food event or special partnership, we’re always keen to showcase Aldeburgh’s artisan food community.Working together keeps the spirit of local trade alive — and that’s something worth smoking about.

Visit Our Smokehouse Shop on Crag Path

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Nothing beats the smell of fresh oak smoke by the sea.If you’re visiting Aldeburgh, come and see us in person at Hut 8, Crag Path — you’ll find us just opposite the Moot Hall. We’re open seven days a week, 8am to 5pm, and always happy to chat about our smoked salmon, haddock, mackereland more.Pick up a few slices to take home, or simply pop by to see where Suffolk’s favourite smokehouse magic happens.

A Taste of Tradition – Suffolk’s Smoked Heritage

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

For generations, the Suffolk coast has been known for its smoked fish.At Ash Smoked Fishes in Aldeburgh, we’re proud to carry that tradition forward, using time-honoured methods with a modern touch. Our smokehouse still relies on real oak, natural airflow and patient hands — no shortcuts, no gimmicks.Each piece of hand-smoked fish is part of a legacy that connects our town to the sea.

Our Commitment to Sustainability

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Sustainability sits at the heart of what we do.At Ash Smoked Fishes, we work closely with trusted suppliers who share our respect for quality and the environment. Our fish are responsibly sourced, and our oak for smoking is locally obtained to minimise transport and support other Suffolk businesses.From reducing waste to using recyclable packaging, we’re committed to ensuring our Aldeburgh smokehouse remains as kind to the planet as it is to your palate.

Aldeburgh: Where Sea Meets Smoke

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

Our smokehouse sits on the shingle of Aldeburgh beach, opposite the Moot Hall and overlooking the North Sea.It’s a fitting location for a tradition that’s been part of Aldeburgh for generations — turning fresh fish and Suffolk oak smoke into something special. Visitors often find us by following the scent of the smoke or the sight of gulls circling above.Step inside Hut 8, Crag Path, and you’ll discover the heart of our operation — a true Aldeburgh fish...

Local Delivery Across Suffolk

Written by wp-ashsmokedfishes on 15 October 2025. Posted in Uncategorized.

We’re delighted to offer local delivery from our Aldeburgh smokehouse straight to your door.Using our refrigerated van, we deliver across Aldeburgh, Thorpeness, Leiston, Saxmundham, Snape, and surrounding villages. Place your order online and we’ll confirm a delivery slot — most deliveries arrive within 1–3 working days.Our goal is simple: to bring the finest Suffolk smoked fish from our hut on Crag Path to your kitchen, fresh and ready to enjoy.